Premium 240 Serving Package

Wheat, Barley, Rye, Oats, Corn, Millet, Buckwheat, Flax.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

Serve with cold milk.

Wheat

• Net Weights 5 serve = 16.9 oz. 480 grams
• GMO Free
• Vegetarian
• No MSG/I+G/AYE
• No Trans Fats
• Low in Fat
• No Cholesterol
• High in Fiber
• Sodium Free

Oats, Sugar, Molasses Solids.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

For each serving - Bring 2 cups of water to a boil. Stir in 1 cup Oatmeal. Cook 1 minute, stirring occasionally. Let stand 1 minute. Serve

None

• Net Weights 5 serv. = 19.0 ounces 540 grams
• Vegetarian
• GMO Free
• Gluten Free
• No MSG/I+G/AYE
• No Trans Fats
• No Cholesterol
• High in Fiber
• No Sodium

Wheat, Sugar, Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Strawberry Juice, Sea Salt, Natural Color.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

For 1 serving:  Add 3/4 cup mix to 3 cups cold water.  Bring to boil. Reduce heat to simmer for 8 – 10 minutes, stirring often.

Wheat, Milk

• Net Weights 5 serv. = 15.7 ounces
• 475 grams
• GMO Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• Contains Real Juice
• Low in Fat
• No Cholesterol
• Low in Sodium

Flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Non-fat Dry Milk, Sugar, Baking Powder, Whole Eggs (whole eggs, sodium silicoalluminate (an anticaking agent), Sea Salt.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

Add 1 1/2 cups mix to 1 cup cold water and 2 TBS oil – mix. Add more water until desired consistency is reached. Pre-heat oiled skillet/griddle to 375 degrees F. Cook pancakes 1 – 1 ½ minutes per side until golden brown.

Wheat, Milk, Eggs

• Net Weights 4 serv. = 14.1 ounces
• 400 grams
• Vegetarian
• GMO Free
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• Low in Fat

Pasta (Enriched Durum Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mono-nitrate, Riboflavin, Folic Acid), Tomato Powder, Dehydrated Vegetables (Onions, Green Bell Peppers, Tomatoes), Cheddar Cheese Powder (Cheddar Cheese (Pasteurized Milk, Salt, Cheese Culture Enzymes), Food Starch-Modified, Sugar, Garlic, Citric Acid, Sea Salt, Olive Oil, Natural Colors, Spices.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 6 cups of water to boil.  Slowly whisk in entire package of mix. Lower heat – simmer 15 - 20 minutes, stirring often.

2 servings - Bring 3 cups of water to boil.  Slowly whisk in 1/2 package of mix (about 2 cups). Lower heat – simmer 15 - 20 minutes, stirring often.

Wheat, Milk

• Net Weights 4 serv. = 12 ounces
• 342 grams
• GMO Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+F/AYE
• No Trans Fats
• Low in Fat
• Low in Cholesterol
• Good Source of Fiber

Pasta (Enriched Durum Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mono-nitrate, Riboflavin, Folic Acid), Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Cheddar Cheese Powder (Cheddar Cheese (Pasteurized Milk, Salt, Cheese Culture Enzymes), Food Starch-Modified, Sweet Whey, Mushroom Powder, Natural Flavor, Garlic, Sea Salt, Spices.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 6 cups of water to boil.  Slowly whisk in entire package of mix.Lower heat – simmer 15 minutes, stirring often.  Remove from heat. Stir in 2 tablespoons of Butter or Margarine.  Serve.

2 servings - Bring 3 cups of water to boil.  Slowly whisk in ½ package of mix (about 2 cups). Lower heat – simmer 15 minutes, stirring often.  Remove from heat. Stir in 1 tablespoon of Butter or Margarine.  Serve.

Wheat, Milk

• Net Weights 4 serv. = 13.3 ounces
• 376 grams
• GMO Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• Low Cholesterol

Pasta (Enriched Durum Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mono-nitrate, Riboflavin, Folic Acid), Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Cheddar Cheese Powder (Cheddar Cheese (Pasteurized Milk, Salt, Cheese Culture Enzymes), Food Starch-Modified, Natural Flavors, Mushroom Powder, Dehydrated Vegetables (Broccoli, Peas), Garlic, Sea Salt, Spices.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 6 cups of water to boil.  Slowly whisk in entire package of mix. Lower heat – simmer 15 – 18  minutes, stirring often.  Remove from heat. Stir in 2 tablespoons of Butter or Margarine.  Serve.

4 servings - Bring 3 cups of water to boil.  Slowly whisk in 1/2 package of mix (about 1 1/2 cups). Lower heat – simmer 15 – 18  minutes, stirring often. Remove from heat. Stir in 1 tablespoon of Butter or Margarine. Serve.

Wheat, Milk

• Net Weights 4 serv. = 13.9 ounces
• 395 grams
• GMO Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• Low Cholesterol
• Good Source of Fiber

Rice, Pre-cooked Pinto Beans, Cheddar Cheese Powder (Cheddar Cheese (Pasteurized Milk, Salt, Cheese Culture Enzymes), Food Starch-Modified,  Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Sweet Whey, Dehydrated Vegetables (Corn, Onions, Tomatoes),  Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Sea Salt, Garlic, Spices.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 6.5 cups of water to boil.  Slowly whisk in entire package of mix. Lower heat – simmer 15 -17 minutes, stirring occasionally.

2 servings - Bring 3 1/4 cups of water to boil.  Slowly whisk in ½ of package (1 cup) of mix. Lower heat – simmer 15 -17 minutes, stirring occasionally.

Milk

• Net Weights 4 serv. = 13.0 ounces
• 369 grams
• GMO Free
• Gluten Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fat
• High in Fiber
• Low in Cholesterol

Pasta (Enriched Durum Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mono-nitrate, Riboflavin, Folic Acid), Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Dipotassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Food Starch-Modified, Vegetarian Beef Base (Salt, Hydrolyzed Soy Protein, Soybean Oil, Sugar, Torula Yeast, Corn Starch, Caramel, Maltodextrin, Onion Powder, Natural Flavor, Citric Acid, Silicon Dioxide), Dehydrated Vegetables (Onion, Tomato), Mirepoix Powder (Vegetables (onion, carrot, celery), Sea Salt, Sugar, Corn Starch, Salt, Onion Powder, Sunflower Oil, Dextrose, Antioxidants (Tocopherol, Ascorbic Acid, Rosemary)), Garlic, Mushroom Powder, Natural Flavor, Sugar, Worcestershire Powder (Worcestershire Sauce, Vinegar, Molasses, Caramel, Garlic, Sucrose, Spices, Tamarind, Natural Flavor), Butter Powder (Whey Solids, Enzyme-Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto and Turmeric), Spices.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 6 cups of water to boil.  Slowly whisk in entire package of mix. Lower heat – simmer 15 minutes, stirring often.  Will thicken as it sets.

2 servings - Bring 3 cups of water to boil.  Slowly whisk in 1/2 of mix (about 2 cups). Lower heat – simmer 15 minutes, stirring often.  Will thicken as it sets.

Wheat, Milk, Soy

• Net Weights 4 serv. = 11.8 ounces
• 336 grams
• GMO Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• No Cholesterol
• Good Source of Fiber

Dehydrated Vegetables (Potatoes, Onions, Broccoli, Tomatoes), Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Sweet Whey, Cheddar Cheese Powder (Cheddar Cheese (Pasteurized Milk, Salt, Cheese Culture Enzymes), Food Starch-Modified, Natural Flavors, Sea Salt, Garlic, Worcestershire Powder (Worcestershire Sauce, Vinegar, Molasses, Caramel, Garlic, Sucrose, Spices, Tamarind, Natural Flavor), Butter Powder (Whey Solids, Enzyme-Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto and Turmeric), Cheese Powder (Dextrose, Maltodextrin, Whey Solids, Corn Starch, Silicon Dioxide, Salt, Guar Gum, Natural Color), Lactic Acid, Xanthan Gum, Natural Color.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 7.5 cups of water to boil.  Slowly whisk in entire package of mix. Lower heat – simmer 20 minutes, stirring often.

2 servings - Bring 3 3/4 cups of water to boil.  Slowly whisk in 1/2 package of mix (about 1 1/8 cups). Lower heat – simmer 20 minutes, stirring often.

Milk

• Net Weights 4 serv. = 13.40 ounces
• 382 grams
• Vegetarian
• GMO Free
• Gluten Free
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• Good Source of Fiber
• Low in Cholesterol

Pasta (Enriched Durum Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mono-nitrate, Riboflavin, Folic Acid), Sugar, Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Dehydrated Fruits and Vegetables (Onion, Pineapple, Red and Green Bell Peppers, Mango), Food Starch-Modified, Garlic, Citric Acid, Natural Flavor, Sea Salt, Natural Color, Xanthan Gum, Spices.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 6 cups of water to boil.  Slowly whisk in entire package of mix. Lower heat – simmer 15 minutes, stirring often.

2 servings - Bring 3 cups of water to boil.  Slowly whisk in 1/2 package of mix (about 1 1/3 cups). Lower heat – simmer 15 minutes, stirring often.

Wheat

• Net Weights 4 serv. = 11.4 ounces
• 324 grams
• GMO Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• Low in Fat
• No Cholesterol
• Good Source of Fiber

Rice, Non-fat Dry Milk, Food Starch – modified, Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Dehydrated Vegetables (Onions, Mushrooms, Red and Green Peppers, Carrots), Freeze Dried Peas, Sugar, Natural Flavor, Garlic, Sea Salt, Mushroom Powder, Worcestershire Powder (Worcestershire Sauce, Vinegar, Molasses, Caramel, Garlic, Sucrose, Spices, Tamarind, Natural Flavor), Spices.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 6 cups of water to boil.  Slowly whisk in entire package of mix. Lower heat – simmer 10 - 12 minutes, stirring often.

2 servings - Bring 3 cups of water to boil.  Slowly whisk in 1/2 package of mix (about 1 1/2 cups). Lower heat – simmer 10 - 12 minutes, stirring often.

Wheat, Milk

• Net Weights 4 serv. = 14.6 ounces
• 414 grams
• GMO Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• Low in Cholesterol

Pasta (Enriched Durum Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Food Starch-Modified, Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Dehydrated Vegetables (Potatoes, Onions, Tomatoes, Celery, Carrots), Natural Flavor, Sugar, Garlic, Sea Salt, Spices.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 6 cups of water to boil.  Slowly whisk in entire package of mix. Lower heat – simmer 12 - 15 minutes, stirring occasionally.

2 servings - Bring 3 cups of water to boil.  Slowly whisk in 1/2 package of mix (about 2 cups). Lower heat – simmer 12 - 15 minutes, stirring occasionally.

Wheat, Milk

• Net Weights 4 serv. = 14.1 ounces
• 401 grams
• GMO Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• No Cholesterol
• Good Source of Fiber

Pre-cooked Pinto & Kidney Beans, Pasta (Enriched Durum Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Powder, Spices, Dehydrated Vegetables (Onions, Red & Green Bell Peppers), Sugar, Garlic Powder, Food Starch-Modified, Caramel, Sea Salt, Citric Acid, Onion Powder.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 8 cups of water to boil.  Slowly whisk in entire package of mix. Lower heat – cook 20 -25 minutes at low boil, stirring occasionally.

2 servings - Bring 4 cups of water to boil.  Slowly whisk in 1/2 package of mix (about 1 1/2 cups). Lower heat – cook 20 -25 minutes at low boil, stirring occasionally.

Wheat

• Net Weights 4 serv. = 14.0 ounces
• 402 grams
• Vegetarian
• GMO Free
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fat
• No Cholesterol
• High in Fiber
• Low in Fat

Pasta (Enriched Durum Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Food Starch-Modified, Sweet Whey, Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Cheddar Cheese Powder (Cheddar Cheese (Pasteurized Milk, Salt, Cheese Culture Enzymes), Salt, Lactic Acid, Natural Flavors), Dehydrated Onions, Sea Salt, Xanthan Gum, Spices, Worcestershire Powder (Worcestershire Sauce, Vinegar, Molasses, Caramel Color, Garlic, Sucrose, Spices, Tamarind, Natural Flavor), Natural Butter Flavor (Whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto, Turmeric), Natural Color, Sugar, Ascorbic Acid.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 6 cups of water to boil.  Slowly whisk in entire package of mix. Lower heat – simmer 12 - 15 minutes, stirring occasionally.

2 servings - Bring 3 cups of water to boil.  Slowly whisk in 1/2 package of mix (about 1 1/3 cups). Lower heat – simmer 12 - 15 minutes, stirring occasionally.

Wheat, Milk

• Net Weights 4 serv. = 15.3 ounces
• 433 grams
• GMO Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• Low Cholesterol
• Good Source of Fiber

Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Food Starch-Modified, Sweet Whey, Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Dehydrated Vegetables (Broccoli, Onions), Cheddar Cheese Powder (Cheddar Cheese (Pasteurized Milk, Salt, Cheese Culture Enzymes), Salt, Lactic Acid, Natural Flavors), Sea Salt, Xanthan Gum, Spices, Worcestershire Powder (Worcestershire Sauce, Vinegar, Molasses, Caramel, Garlic, Sucrose, Spices, Tamarind, Natural Flavor), Natural Butter Flavor (Whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto, Turmeric), Natural Color, Sugar, Ascorbic Acid.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 8 cups of water to boil.  Slowly whisk in entire package of soup mix. Lower heat – simmer 10 -15 minutes, stirring occasionally.

2 servings - Bring 4 cups of water to boil.  Slowly whisk in ½ of package (1 cup) of soup mix. Lower heat – simmer 10 -15 minutes, stirring occasionally.

Milk

• Net Weights 4 serv. = 9.35 ounces
• 265 grams
• GMO Free
• Gluten Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• Low Cholesterol

Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Dehydrated Vegetables (Potatoes, Onions, Carrot), Food Starch-Modified, White Cheddar Cheese (Cheddar Cheese (pasteurized milk, salt, cheese culture, enzymes), Salt, Lactic Acid, Natural Flavors), Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Sweet Whey, Natural Flavor, Spices, Sea Salt, Worcestershire Powder (Vinegar, Molasses, Corn Syrup, Salt, Caramel, Garlic, Sucrose, Spices, Tamarind, Natural Flavors, Maltodextrin).

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 8 cups of water to boil.  Slowly whisk in entire package of soup mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.

 2 servings - Bring 4 cups of water to boil.  Slowly whisk in ½ of package (1 1/8 cups) of soup mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.

Milk, Soy

• Net Weights 4 serv. = 11.8 ounces
• 335 grams
• Vegetarian
• GMO Free
• Gluten Free
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• Low in Cholesterol

Dehydrated Vegetables (Potatoes, Onions, Celery, Carrots), Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Food Starch-Modified, Sweet Whey, Potato Flour, Onion Powder, Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Sea Salt, Natural Flavors, Turmeric, Silicon Dioxide)  Natural Color (Annatto, Turmeric, Maltodextrin), Natural Butter Flavor (Whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto, Turmeric), Garlic.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings  - Bring 8 cups of water to boil.  Slowly whisk in entire package of soup mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.

2 servings - Bring 4 cups of water to boil.  Slowly whisk in ½ of package (1 cup) of soup mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.

Milk

• Net Weights 4 serv. = 11.09 ounces
• 314 grams
• Vegetarian
• GMO Free
• Gluten Free
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• No Cholesterol
• Good Source of Fiber

Rice, Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Food Starch-Modified, Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Dehydrated Vegetables (Potatoes, Onions, Celery, Carrots, Tomatoes), Natural Flavor, Sea Salt, Sugar, Garlic, Spices.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 8 cups of water to boil.  Slowly whisk in entire package of soup mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.

2 servings - Bring 4 cups of water to boil.  Slowly whisk in ½ of package (2/3 cup) of soup mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.

Milk

• Net Weights 4 serv. = 10.5 ounces
• 299 grams
• Vegetarian
• GMO Free
• Gluten Free
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• No Cholesterol

Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Dehydrated Vegetables (Corn, Potatoes, Onions, Celery, Parsley), Food Starch-Modified, Sweet Whey, Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Sea Salt, Natural Flavor, Natural Color, Spices, Garlic.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 8 cups of water to boil.  Slowly whisk in entire package of soup mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.

2 servings - Bring 4 cups of water to boil.  Slowly whisk in ½ of package (1 ½ cups) of soup mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.

Milk

• Net Weights 4 serv. = 10.2 ounces
• 290 grams
• Vegetarian
• GMO Free
• Gluten Free
• Uses Sea Salt
• No MSG
• No Trans Fats
• No Cholesterol

Pasta (Enriched Durum Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), , Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Dehydrated Vegetables (Onions, Red and Green Bell Peppers, Tomatoes, Corn), Food Starch-Modified, Mirepoix Powder (Vegetables (Onion, Carrot, Celery), Sugar, Corn Starch, Salt, Onion Powder, Sunflower Oil, Dextrose, Antioxidants (Tocopherol, Ascorbic Acid, Rosemary)), Worcestershire Powder (Worcestershire Sauce, Vinegar, Molasses, Caramel, Garlic, Sucrose, Spices, Tamarind, Natural Flavor),  Sea Salt, Sugar, Spices.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 8 cups of water to boil.  Slowly whisk in entire package of mix. Lower heat – simmer 15-20 minutes, stirring often.

4 servings - Bring 4 cups of water to boil.  Slowly whisk in 1/2 package of mix (1 cup). Lower heat – simmer 15-20 minutes, stirring often.

Wheat

• Net Weights 4 serv. = 9.15 ounces
• 259 grams
• GMO Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fats
• Low in Fat
• No Cholesterol
• Good Source of Fiber

Pre-cooked Pinto & Kidney Beans, Tomato Powder, Spices, Dehydrated Vegetables (Onions, Red & Green Bell Peppers), Sugar, Garlic Powder, Food Starch-Modified, Caramel, Sea Salt, Citric Acid, Onion Powder.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 8 cups of water to boil.  Slowly whisk in entire package of chili mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.

2 servings - Bring 4 cups of water to boil.  Slowly whisk in ½ of package (1 1/3 cups) of chili mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.

None

• Net Weights 4 serv. = 12.7 ounces
• 360 grams
• Vegetarian
• GMO Free
• Gluten Free
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fat
• No Cholesterol
• High in Fiber
• Low in Fat

Pre-cooked Beans (Great Northern, Pinto), Food Starch-Modified, Dehydrated Vegetables (Onions, Red & Green Bell Peppers), Garlic Powder, Spices, Sugar, Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Sweet Whey, Sea Salt, Cheddar Cheese Powder (Cheddar Cheese (Pasteurized Milk, Salt, Cheese Culture Enzymes), Salt, Lactic Acid, Natural Flavors), Onion Powder, Citric Acid, Lactic Acid, Xanthan Gum, Lime Juice Powder, Natural Color.

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 8 cups of water to boil.  Slowly whisk in entire package of chili mix. Lower heat – simmer 10 -15 minutes, stirring occasionally.  Add 1 lb. protein if desired.

2 servings - Bring 4 cups of water to boil.  Slowly whisk in ½ of package (1 1/3 cups) of chili mix. Lower heat – simmer 10 -15 minutes, stirring occasionally.  Add ½ lb. protein if desired.

Milk

• Net Weights 4 serv. = 13.3 ounces
• 379 grams
• GMO Free
• Gluten Free
• Vegetarian
• Uses Sea Salt
• No MSG/I+G/AYE
• No Trans Fat
• High in Fiber
• Low in Fat
• No Cholesterol