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Creamy Vegetable and Rice Soup

Ingredients

Rice, Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Di-glycerides, Natural Flavor, Annatto Color), Food Starch-Modified, Vegetarian Chicken Base (Maltodextrin, Salt, Hydrolyzed Corn Protein, Corn Starch, Sugar, Onion, Powder, Garlic Powder, Spices, Natural Flavors, Turmeric, Silicon Dioxide), Dehydrated Vegetables (Potatoes, Onions, Celery, Carrots, Tomatoes), Natural Flavor, Sea Salt, Sugar, Garlic, Spices.

Allergens

Milk

Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING*****

4 servings - Bring 8 cups of water to boil.  Slowly whisk in entire package of soup mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.

2 servings - Bring 4 cups of water to boil.  Slowly whisk in ½ of package (2/3 cup) of soup mix. Lower heat – simmer 20 -25 minutes, stirring occasionally.

Additional Information
  • Net Weights 4 serv. = 10.5 ounces
  • 299 grams
  • Vegetarian
  • GMO Free
  • Gluten Free
  • Uses Sea Salt
  • No MSG/I+G/AYE
  • No Trans Fats
  • No Cholesterol
creamy vegetable and rice soup mix
creamy vegetable and rice soup